Collection: Organic Lamb from the Prés d'Ardenne

A piece of Ardennes on your plate

Lamb has been a staple of Ardennes cuisine for centuries. The rugged landscapes and cool, humid climate create the perfect conditions for Ardennes Voskop sheep to graze.

These sheep have been bred by local farmers for generations with respect for tradition and animal welfare. The result is meat with a unique flavour, infused with the essence of the Ardennes.

With your Ardennes Voskop lamb, you not only get a delicious piece of meat, but also a piece of Ardennes history and tradition.