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School internship 2026 / 2027

For students in butchery, hospitality or food programmes. Two to sixteen weeks. Workshop and counter.

Bjorn studied at Ceria and taught there; interns are part of the house. A first week to watch and help, from week two onwards working yourself on cuts, terrines and the counter. We sign a proper internship agreement and stay in touch with your school's internship coordinator.

Drop by on a quiet day to introduce yourself before applying. We take one intern per period, so an early heads-up helps.